0/5
(0 Votes)
Ingredients
- dark chocolate chips (60%)
- silken tofu
- honey
- sea salt
- chocolate pie crust
Preparation
Step 1
I melt not quite a whole bad of dark ghirardelli choc chips. The 60% ones. Mix that in with a package of silken tofu and a couple tbsp of honey. Sometimes just a dash of sea salt to highten the flavor. Blend it all to taste and pour into a choc. crust. In YOUR case, make one with gluten free cookies and melted butter a la graham cracker crust.