Turkey-Veggie Melt
By á-3646
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Ingredients
- 1 pkg frozen broccoli, cauliflower and carrots in cheese sauce
- 1/2 pound thinly sliced deli cooked turkey breast
- 2 onion sandwich buns, split and toasted
- 4 slices american cheese slices
Details
Preparation
Step 1
Prepare vegetables as directed on package. Open pouch; pour into medium bowl. Cut vegetables into bite size pieces.
Place toasted bun halves, cut side up, on ungreased cookie sheet. Layer turkey evenly onto bun halves. Spoon vegetable mixture over turkey. Top each with 1 slice of cheese. Broil 4-6 inches from heat for 1-2 minutes or until cheese is melted.
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