Easy Cheesy Turkey Sliders

By EricS52

Ingredients

• 1 1/4 pounds ground turkey breast
• 2 tablespoons cream cheese, softened
• 1/3 cup Italian-style dry bread crumbs
• 1 tablespoon chopped fresh basil
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh chives
• 3 cloves garlic, minced
• 1 tablespoon grated Parmesan cheese
• 1 1/4 teaspoons salt
• 1/2 teaspoon black pepper
• 8 to 10 slider rolls

Preparation

Step 1

1. In a large bowl, combine all ingredients except rolls; mix well. Form mixture into 8 to 10 patties.

2. Coat a large skillet with cooking spray. Over medium heat, cook sliders 6 to 8 minutes, or until no pink remains, turning halfway through cooking. Serve on rolls.


Notes
• Serve these up with a variety of toppings, such as tomato slices, shredded lettuce, and your favorite sauce.

• It's easy to grow your own herbs. Take a look at our herb gardening tips!

• If you opt not to grow your own herbs, go ahead and use the equivalent amounts of dried herbs. They'll work fine, too!