Coffee Cake

By AmberK

Ingredients

• Topping:
• 1 yellow cake mix
• 2 small boxes instant pudding (1 vanilla and 1 butterscotch)
• 1 cup oil
• 1 cup and 1 TB water
• 4 eggs
• 1 cup brown sugar
• 1/2 cup chopped pecans
• 1 tsp. cinnamon

Preparation

Step 1

mix oil, eggs, and water with mixer. Add cake mix and pudding. Pour 1/2 cake mix in 9x13. Put 1/2 topping then repeat. Bake at 325 degrees for 1 hour.

Topping: