Mexi-ranch Dipping Sauce

By pamdabear3383

Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons minced onion
• 2 tablespoons diced tomato
• 1 tablespoon buttermilk
• 1 tablespoon white distilled vinegar
• 2 teaspoons minced fresh cilantro
• 1 teaspoon canned green chile pepper
• 3/4 teaspoon paprika
• 1/2 teaspoon granulated sugar
• 1/4 teaspoon salt
• pinch dried dill weed
• pinch cumin
• pinch cayenne pepper

Preparation

Step 1

Prepare the dipping sauce by combining the ingredients in a medium bowl. Stir well then cover and chill. This will allow all the flavors to develop nicely while parked in the fridge.