Mahi Mahi Faidley

By á-8029

Ingredients

• 1/4 c. raspberry jam
• 1/4 c. orange marmalade
• 1/2 c. brandy
• 3 chopped scallions
• 1/2 tsp garlic
• 3 Tblsp butter
• 1 lb mahi mahi

Details

Servings 2

Preparation

Step 1

In saucepan, heat jam, marmalade, brandy, scallions, garlic and butter for 5 minutes til smooth and flavors blend.

In casserole dish, place fish fillets skin-side down and top fillets with sauce. Let marinate for 30 minutes.

Preheat broiler. Broil fish for 10-15 minutes til firm. Serve with extra sauce.