Lemon and Smoked Mozzarella Pizza

  • 4
  • 15 mins
  • 35 mins

Ingredients

  • 1 lb prepared pizza dough
  • 1/2 lb smoked mozzarella, thinly sliced
  • 1 small lemon, very thinly sliced, seeds & ends discarded
  • 1.5 T EVOO
  • 1/2 t kosher salt
  • 1/4 t ground black pepper

Preparation

Step 1

1. Preheat oven to 450F.
2. Stretch & press dough w/your fingers into a 14" circle on a large pizza pan or stone.
3. Arrange mozzarella & lemon slices over the crust, drizzle w/oil, & sprinkle w/salt & pepper.
4. Bake until golden brown & bubbly, ~ 20 min.
5. Cut into thin slices & serve immediately. Makes 1 14" pizza to serve 4.

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