- 20
Ingredients
- 10 hard boiled eggs
- food coloring
- 1 tsp vinegar for each color you are using
- water
- 3/4 cup mayonnaise or Miracle Whip or half of each
- 2 tsp vinegar
- 2 tsp mustard
- 1 tsp dried minced onion
- 1/4 tsp salt and pepper
Preparation
Step 1
Remove the shells from the hard boiled eggs and slice each egg in half.
Remove the yolks from the egg halves and place in a bowl. Set the yolks aside.
Get enough glasses or mugs for the number of colors you want to use. Fill the mugs or glasses 2/3 of the way full with warm water.
Add 3 drops of desired food coloring along with 1 tsp vinegar to each mug or cup.
Place egg whites in the mugs and allow to sit in the food coloring until desired color is reached.
Remove whites from dye and drain on a plate lined with a couple of paper towels.
Take the reserved yolks and mash them with a fork. Then mix the rest of the ingredients with the mashed yolk.
Pipe or spoon the yolk mix into the colored egg whites. Makes 20 deviled egg halves.