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Ingredients
- NGREDIENTS:
- 1 lb ground beef
- 1 (6 oz) package stuffing mix for chicken
- 1 cup water
- 1 tsp Italian seasoning
- appx 3/4 cup spaghetti sauce (sometimes I use salsa, which is delicious, too, and it would be easy to do both in the same batch if you already have a jar of salsa open)
- appx 3/4 cup cheese of your choice (I typically use cheddar, but have also used mozzarella)
Preparation
Step 1
Preheat oven to 375. Mix meat, stuffing mix, 1 cup of water, and seasoning until well blended.
Press the mixture into 12 muffin cups sprayed with cooking spray; make an indentation in the center of each one with a spoon.
Spoon spaghetti sauce (or salsa) into the center of each meatloaf.
Bake 30 minutes, until cooked through. Top with cheese and bake 5 minutes longer.