Mushrooms and Green Beans

By Johanna

Nutrition Facts
Makes 5 servings
Serving Size: 0.75 cup
Amount Per Serving
Calories 23
Total Carbs 4.2g
Dietary Fiber 1.9g
Sugars 1g
Total Fat 0.3g
Saturated Fat 0g
Unsaturated Fat 0.2g
Potassium 151.2mg
Protein 1.4g
Sodium 79.1mg

Ingredients

• 1 lb fresh green beans , trimmed and cut into 1-inch pieces
• 1 cup fresh mushroom slices
• 1/2 cup cold water
• 1 tsp chicken bouillon
• 1 tsp crushed garlic
• 1/2 tsp ground thyme

Preparation

Step 1

1 Mix together all of the ingredients in a pot, and bring to a boil.
2 Reduce the heat to medium-low, cover, and let simmer for 12 to 15 minutes, stirring occasionally.