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French Silk Pie

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French Silk Pie 0 Picture

Ingredients

  • 1 stick softened butter
  • 2 squaresunsweetened cooking chocolate
  • 2 eggs
  • 3/4 cup sugar
  • 1 tsp. vanilla
  • 8 " pie crust
  • whipping cream

Details

Preparation

Step 1

Cream butterand sugar in a small bowl until fluffy.
Add melted chocolate and vanilla.
Beat until smooth.
Ad eggs one at a time, beating 5 mins. after each one.
Pour into pie shell and chill for 3 hours.
Spread with whipped cream before serving.

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