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flippyfroggirl

Carrot Cake

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Ingredients

  • 4 eggs
  • 2 c sugar
  • 2 t baking soda
  • 2 t cinnamon
  • 1 t salt
  • 1 t vanilla
  • 1 1/2 c crisco oil
  • 2 c flour
  • 3 c shredded carrots
  • 1 c nuts

Details

Preparation

Step 1

Combine top 6 ingredients, then add crisco. Beat in flour, mix well. Add carrots, nuts, mix well. Bake in greased 9x13 pan, 425 for 10 min then 375 for 50 min.

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