Plum Good Sausage and Meatballs

Plum Good Sausage and Meatballs
Plum Good Sausage and Meatballs

PREP TIME

10

minutes

TOTAL TIME

310

minutes

SERVINGS

16

servings

PREP TIME

10

minutes

TOTAL TIME

310

minutes

SERVINGS

16

servings

Ingredients

  • 1

    10 - 12 oz. jar plum jam

  • 1

    18 oz. bottle (1 2/3 cups) barbacue sauce

  • 1

    16 oz. link cooked smoked sausage, sliced into bite-size pieces

  • 1

    16 - 18 oz. pkg. original flavor frozen cooked meatballs, thawed

Directions

For sauce, in a 4 quart slow cooker combine the jam and barbecue sauce. Add the sausage and thawed meatballs, stirring to coat with sauce. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours. Serve with decoratvie toothpicks.

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