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Artichoke Casserole

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Ingredients

  • 6.5 oz jar marinated artichoke hearts, drained and chopped
  • 3 roma tomatoes chopped
  • 2 T chopped red onion
  • 1/4 c chopped black olives
  • 1 T chopped garlic
  • 2 T chopped fresh basil
  • salt and pepper to taste

Details

Servings 1
Preparation time 10mins
Cooking time 30mins
Adapted from allrecipes.com

Preparation

Step 1

In a medium bowl, mix everything and refrigerate for awhile. Serve with tortilla chips.

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