Artichoke Casserole
By learen
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Ingredients
- 6.5 oz jar marinated artichoke hearts, drained and chopped
- 3 roma tomatoes chopped
- 2 T chopped red onion
- 1/4 c chopped black olives
- 1 T chopped garlic
- 2 T chopped fresh basil
- salt and pepper to taste
Details
Servings 1
Preparation time 10mins
Cooking time 30mins
Adapted from allrecipes.com
Preparation
Step 1
In a medium bowl, mix everything and refrigerate for awhile. Serve with tortilla chips.
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