Polish Mistakes

By ChrisPergament

Ingredients

• 1 lb ground beef-cooked with onions
• 1 lb sausage (hot or mild)
• 1 lb velveeta cheese
• 1 T Worcestershire Sauce
• 1 tsp oregano
• 1 tsp garlic salt

Preparation

Step 1

Cook together all ingredients. When cooled spread on Party Rye Bread.

Bake at 350 for 15 min.