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Ingredients
- Base:
- 1 3/4 C all-purpose flour
- 2 tsp. baking powder
- 3 large eggs
- 3/4 C granulated sugar
- 1/2 C unsalted butter, melted
- for anise:
- 1/2 tsp. anise extract
- 2 T whole anise, pulverized
- for vanilla:
- 2 T vanilla extract OR 1 vanilla bean scraped + 1 tsp. extract
- for lemon:
- 2 1/2 T fresh lemon juice
- lemon zest to taste
Preparation
Step 1
Place flour & baking powder in a small bowl & stir to combine; reserve. Mix sugar & eggs on medium speed for 1 minute, until thickened. On low speed, add the melted butter & flavoring of choice in a steady stream and mix until combined, about 15 seconds. Add the flour mixture & mix until just combined, about 10-15 seconds; do not over mix.