Pickled Peaches

By bdeedman

Marilyn's favorite… unique blend of flavors

Ingredients

• 1 large can (28oz) sliced peaches in syrup
• 1/2 C sugar
• 1/2 C cider vinegar
• 1 cinnamon stick
• 1 C syrup from peaches

Preparation

Step 1

In saucepan, combine syrup, sugar, and vinegar. Bring to boil and add peaches and cinnamon stick. Boil for 3 min. Serve warm or chilled. Can be doubled!