AUNT RUTH’S CHICKEN BREASTS IN RICE
By bjnelson55
Very good and comfort food. Easy to make and the whole family likes.
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Ingredients
- 6 boneless chicken breasts
- 2 cups Minute Rice (regular or premium)
- 2 cups water
- 1 can Cream of Chicken soup
- 2-1/2 tablespoons chopped onion, can use dehydrated
- 1 teaspoon salt
- 1/2 teaspoon thyme
Preparation
Step 1
Brown chicken breasts.
Put rice in 8-1/2 x 11” Pyrex dish.
Cook the chicken soup, onions, spices and water until hot.
Pour all but ½ cup of it over rice and stir up.
Lay chicken breasts on rice and pour last ½ cup over chicken breasts.
Put paprika on.
Cover with aluminum foil and bake 35 minutes in a 350 degree oven for one hour.