Chicken - Chicken & Dumplings
By Pascento96
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Ingredients
- 4 chicken breast
- 2 cups flour
- 4 t. baking powder
- 1 T. butter
- 3/4 cup milk
- 16 oz chicken broth
Details
Preparation
Step 1
Cut together flour, baking powder and butter, add milk with fork
Bring chicken broth to a boil, drop by spoons full into liquid, turn down heat to just a smidge below a rolling boil - cover and cook 10 to 12 minutes. Do not remove cover until done.
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