Orzo, tomato & zucchini toss

By Jgerwin

Serve with Chicken Scallopini

Ingredients

• 1 tsp olive oli
• 1 cup halved cherry tomatoes
• 1 cup chipped zucchini
• 2 minced garlic cloves
• 1/2 tsp Ilalian seasoning
• 1/4 tsp red pepper flakes
• 3 cups cooked orzo pasta
• 1/4 tsp salt

Preparation

Step 1

Heat 1 tsp olive oil in a medium skillet over medium-high heat. Add 1 cup halved cherry tomatoes, 1 cup chopped zucchini and 2 minced garlic cloves, saute 2 minutes. Stir in 1/2 tsp Ilalian seasoning and 1/4 tsp red pepper flakes; saute 1 minute or until zucchini is crisp-tender. Combine tomato mixture, 3 cups hot orzo pasta and 1/4 tsp salt. Toss well and serve