5/5
(1 Votes)
Ingredients
- 1 1/4 cup Cointreau or GM
- 1 1/4 cup cranberry juice
- 1/2 cup plus 2 tbsp fresh lime juice
- 3 tbsp of fine sugar
- 4 cups of champagne
Preparation
Step 1
Blend all ingredients except Champagne and chill for 6 hours. Divide into flutes or martini glasses. Drop in a sugar cube and top with champagne...great fizz. Makes 10 drinks.