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Ingredients
- 1 lb shrimp
- 1/2 red pepper diced
- 1 jalapeno, minced
- 1/2 red onion, diced
- 1 & 1/2 lime
- cayenne
- 2 tablespoons olive oil
- salt
- fresh cilantro
- lettuce
- 1 avocado, diced
Details
Adapted from foodnetwork.com
Preparation
Step 1
Peel and devein shrimp. Place in bowl with jalapeno, juice of 1/2 a lime and olive oil. Toss to coat and let sit for 15 minutes. In separate bowl combine cilantro, avocado, red pepper, and onion. Add juice of 1 lime, cayenne and salt. Toss to coat. Cook off shrimp on grill or on stove top in a skillet. Add shrimp to salad and toss to coat. Serve on bed of lettuce.
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