Horseradish, Parsley and Mustard Dipper

Ingredients

  • Ingredients
  • 1 cup whole-grain mustard
  • 1/2 cup Dijon mustard
  • 2 tablespoons prepared horseradish more if desired
  • 1 bunch Italian parsley, picked and finely chopped
  • Juice of 1 lemon

Preparation

Step 1

Directions


Combine the mustards, horseradish, parsley and lemon juice. Use immediately or store in the fridge in an airtight container and use as desired.
serve with pretzels, sausages, etc