Easy Drop Biscuits

By á-7522

Ingredients

• 3 cups self-rising flour
• 3 tblsp sugar
• 1 pint heavy whipping cream

Details

Servings 16

Preparation

Step 1

Combine all ingredients and stir only until all flour is moist. Using a large spoon, drop the dough onto a baking sheet that has been sprayed with cooking spray. Bake the biscuits at 450 degrees for 12 - 14 minutes.

Note: The dough may be shaped by hand and place on the baking sheet.