Red Velvet Cake Frosting

By Nitaj3

Ingredients

• 5 TBLS flour
• 1 C sugar
• 1 tsp vanilla
• 1 C milk
• 1 C butter (tub margarine)

Preparation

Step 1

Use wooden spoon.

Cook flour and milk together until thick - stirring constantly. Allow to cool. Cream together sugar, butter and vanilla. Add to cold flour mixture and beat until whipped cream consistency.