4/5
(1 Votes)
Ingredients
- 1 jar marshmallow topping (about 2 c.)
- 1 pkg cream cheese, softened
- 1 Tbsp grated orange rind
- dash of ginger
Preparation
Step 1
Gradually add marshmallow topping to softened cream cheese, mixing until well blended. Add orange rind and ginger; whip until fluffy. Serve with fresh fruit - succh as strawberries, apples, bananas and grapes.