Blueberry Graham Pancakes

By Reneeb

Ingredients

• 1-1/2 cups Honey Maid Graham Crumbs
• 1/2 cup flour
• 1 tsp. Magic Baking Powder
• 1 egg
• 1-1/2 cups milk
• 2 Tbsp. honey
• 3/4 cup fresh blueberries

Preparation

Step 1

MIX first 3 ingredients in medium bowl.

WHISK egg, milk and honey with whisk until well blended. Add to flour mixture; stir just until blended. Gently stir in berries.

HEAT large skillet sprayed with cooking spray on medium heat. Ladle 1/4 cup batter into skillet for each pancake; cook 2-3 min. or until bubbles form on tops, then turn over to brown other sides.