Ranchero Glazed Baby Back Ribs

By Aqualeo

Ingredients

• 2 lb. pork baby back ribs, cut into riblets
• 1 jar(14 oz.)Pace Mexican Creations Roasted Ranchero cooking sauce
• 1/4 cup honey or orange marmalade

Preparation

Step 1

Line shallow roasting pan with aluminum foil. Arrange ribs in prepared pan. Bake at 350'F. for 30 min. Pour off fat.

Mix roasted ranchero cooking sauce and honey. Pour over ribs. Bake 45 min or until tender, basting occasionally with sauce. Stir sauce and spoon over ribs.