Bruschetta Chicken

Bruschetta Chicken
Bruschetta Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1/2

    c flour

  • 1/2

    c egg substitute

  • 4

    boneless skinless chicken breast halves (4oz ea)

  • 1/4

    c grated Parmesan

  • 1/4

    c dry bread crumbs

  • 1

    T butter melted

  • 2

    large tomatoes, seeded and chopped

  • 3

    T minced fresh basil

  • 2

    garlic cloves, minced

  • 1

    T olive oil

  • 1/2

    t salt

  • 1/4

    t pepper

Directions

Place flour and eggs in separate shallow bowls. Dip chicken in flour, then in eggs; place in a greased 13x9 pan. Combine the parmesan cheese, bread crumbs and butter; sprinkle over chicken. Loosely cover baking dish with foil. Bake at 375 for 20 min. Uncover and bake 5-10 min longer or until thermometer reads 170. Meanwhile in small bowl, combine the remaining ingredients. Spoon over the chicken. Return to the oven for 2-3 min until heated through.

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