Mini Muffulettas

Mini Muffulettas
Mini Muffulettas

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (32-oz.) jar Italian olive salad

  • 12

    small deli rolls, cut in half

  • 12

    thin Swiss cheese slices

  • 12

    thin deli ham slices

  • 12

    thin provolone cheese slices

  • 12

    Genoa salami slices

Directions

1. Spread 1 Tbsp. olive salad evenly over each cut side of roll bottoms. Top each with 1 Swiss cheese slice, 1 ham slice, 1 Tbsp. olive salad, 1 provolone cheese slice, 1 salami slice, and 1 Tbsp. olive salad. Cover with roll tops, and wrap sandwiches together in a large piece of aluminum foil. Place on a baking sheet. 2. Bake at 350° for 14 to 16 minutes or until cheeses are melted. Note: For testing purposes only, we used Boscoli Italian Olive Salad.

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