FRESH HERB VINAIGRETTE
By á-8295
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Ingredients
- 1/4 CUP RED WINE VINEGAR
- 1 TBSP DIJON MUSTARD
- SALT & BLACK PEPPER
- 1/2 CUP OLIVE OIL
- 1/2 CUP LOOSELY PACKED FRESH BASIL, DILL OR CILANTRO LEAVES, FINELY CHOPPED
Details
Preparation
Step 1
IN MEDIUM BOWL, WISK VINEGAR, DIJON, 3/4 TSP SALT, AND 1/8 TSP PEPPER UNTIL MIXED WELL. iN THIN, STEADY STREAM ADD OIL AND WISK UNTIL BLENDED. WHISK IN HERB
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