- 9
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Ingredients
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Preparation
Step 1
2 cups Bugles
2 cups cheese-flavored snack crackers
2 cups pretzel sticks
1 cup Corn Chex
1 cup bite-size Shredded Wheat
1 cup pecan halves
1/2 cup butter, melted
1 tablespoon maple syrup
1-1/2 teaspoons Worcestershire sauce
3/4 teaspoon Cajun seasoning
1/4 teaspoon cayenne pepper
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In a large bowl, combine the first six ingredients. Combine the butter, syrup, Worcestershire sauce, Cajun seasoning and cayenne; pour over cereal mixture and toss to coat.
Transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 250° for 1 hour, stirring every 15 minutes.
Yield: about 9 cups.