ZEPPOLA'S FRAN

By

Ingredients

  • 1 PKG OF YEAST
  • 2 1/2 CUPS OF FLOUR
  • 1/2 TEAS SALT
  • 2 TABLES SUGAR
  • 1/2 CUP WATER
  • 2 LRG EGGS

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER

LET RISE FOR 60 MIN

THEN BREAK APART AND DROP IN HOT OIL TILL THEY ARE GOLDEN BROWN