Tomato, Basil Bruschetta

By s_curtis444

Ingredients

• 1 loaf french bread or baguettes
• 2 tsp. italian herb seasoning
• 1 tsp. olive oil
• 2 c. cherry tomatoes, halved
• 1 c. red or white onions, chopped
• 3 tbsp. basil, chopped
• 2 tbsp. balsamic vinegar
• 1/4 c. sun-dried tomatoes in oil
• 1 clove garlic, minced
• 2 tbsp. shredded parm cheese

Preparation

Step 1

Place loaf on baking sheet; rub w/ olive oil and sprinkle w/ 1 tsp. italian herb seasoning. Combine cherry tomatoes, onion, basil, balsamic vinegar, sun-dried tomatoes, and garlic in bowl. Season w/ 1 tsp. of italian herb seasoning, salt, & pepper. Cover and let stand at room temp. Preheat broiler. Cut bread in pieces and place on baking sheet. Top w/ tomato mix and sprinkle w/ cheese. Broil about 2 mins. or till cheese melts and bread is toasted.