STRAWBERRY SYRUP

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Ingredients

  • 1 10-oz. pkg. frozen strawberries, sliced
  • 1/2 c. light corn syrup
  • Dash salt

Preparation

Step 1

Blend berries until smooth in electric blender. Combine berries, syrup and salt in small saucepan. Boil gently, stirring constantly, until it reaches syrup consistency, about 5 min.syrup.