Vanilla Sour Cream Cake

  • 10 mins
  • 45 mins

Ingredients

  • 1 cup butter
  • 2 cups sugar
  • 6 eggs
  • 1 tblsp vanilla
  • 1 tsp vanilla beans
  • 3-1/2 cups flour
  • 1-1/2 tsp bkg powder
  • 1/2 tsp bkg soda
  • 1/2 tsp salt
  • 1-1/2 cups sour cream

Preparation

Step 1

Sift dry ingredients. Cream butter and add sugar, then add the vanillas and eggs one at a time till fluffy. Alternately add the sour cream and the flour blend. Bake @ 350* for 35-40 minutes. Frost and enjoy!