FRUIT SLUSH

Eileeen Vladar, Russell, KS gave me this recipe.
FRUIT SLUSH
FRUIT SLUSH

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/4

    C sugar dissolved in 2 C boiling water

  • 1

    sm can orange juice

  • 2

    orange juice cans water

  • 1

    lg pkg frozen sliced strawberries

  • 1

    20 oz can crushed pineapple including juice

  • 1

    12 oz can apricot nectar

  • 6

    bananas, mashed

Directions

Mix ingredients together and put in individual paper cups. Freeze. When serving top witha little white wine.

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