Hash Brown Casserole

By weez50

Ingredients

• 2 lbs. hash brown, thawed
• 1 can cream mushroom soup
• 1 (8oz) sour cream
• 1 t. salt
• 1/2 t. pepper
• 2 c. cheddar cheese
• 1/2 c. butter, melted

Preparation

Step 1

Mix all ingredients together. Bake 350 for 60 minutes.