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Baked Butternut Squash

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Ingredients

  • 2 tbsp olive oil
  • 2 garlic cloves, crushed
  • 2 tbsp minced parsley
  • 1/2 tsp pepper
  • 3-1/2 pounds butternut squash, peeled and cut into 1 inch cubes
  • 1/3 cup grated parmesan cheese

Details

Servings 8
Preparation time 5mins
Cooking time 55mins

Preparation

Step 1

In a large bowl mix parsley, oil, garlic and pepper. Add squash and parmesan cheese; toss until well coated.

Place in an ungreased shallow baking dish.

Bake, uncovered at 375 degrees for 45-50 minutes or until squash is tender.

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