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Cucumber Sandwich

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Ingredients

  • 2 slices Rudi's Gluten-Free Multigrain Bread
  • 2 Tbs. reduced fat cream cheese, softened
  • 6 slices cucumber
  • 2 Tbs. alfalfa sprouts
  • 1 tsp. olive oil
  • 1 tsp. red wine vinegar
  • 1 tomato, sliced
  • 1 leaf lettuce
  • Bell pepper, sliced thin
  • 1 Tbs. Wholly Guacamole

Details

Servings 1
Adapted from glutenfreechecklist.com

Preparation

Step 1

Spread each slice of bread with 1 Tbs. cream cheese. On one slice of bread, arrange cucumber slices in a single layer. Cover with sprouts; sprinkle with oil and vinegar. Layer tomato slices, lettuce, and peppers. Spread other slice of bread with guacamole. Close sandwich and serve immediately.

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