Spinach Basil Pesto

By á-3514

Ingredients

• 2 cups fresh spinach
• 2 cups fresh basil
• 1 cup pitted green olives
• 1/2 cup shelled walnuts
• 1/2 cup pine nuts
• 2 cloves garlic
• 1 tbsp fresh lemon juice

Details

Servings 1

Preparation

Step 1

1. Place all ingredients in a food processor and pulse until combined.

2. Spoon into a bowl, cover and chill until ready to use.

Serve on pasta, pizza or seafood.