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NUT CUPS

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Ingredients

  • DOUGH
  • 1 LB OF MARGARINE
  • 1 LB CREAM CHEESE
  • 4 CUPS FLOUR
  • FILLING
  • 2 1/2 CUPS BROWN SUGAR
  • 3 TEAS MARGARINE
  • 1 TEAS. VANILLA
  • 1 CUP CHOPPED NUTS (WALNUTS, ALMONDS,)

Details

Preparation

Step 1

PRESS DOUGH INTO LITTLE MUFFIN TINS

POUR FILLING IN

BAKE AT 375 UNTIL BROWN

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