Applesauce Muffins with Cinnamon Streusel Topping
By á-3002
Yummy Muffins that make a good breakfast or dessert
Ingredients
- Muffin mix
- 4 cups all purpose baking mix
- 1/2 cup sugar
- 2 tsp. ground cinnamon
- 2/3 chunky apple sauce
- 1/2 cup of milk
- 1/4 cup vegetable oil
- 2 large eggs
- Cinnamon Streusel Topping
- Streusel topping
- 1/3 cup granulated sugar
- 1/4 cup firmly packed light brown sugar
- 3 Tbsp. all purpose baking mix
- 1/4 tsp. ground cinnamon
- 2 Tbsp. butter melted
Details
Servings 12
Preparation
Step 1
Muffin Directions
1. Preheat oven to 400 degrees. Whisk together baking mix, sugar, and cinnamon in a large bowl; make a well in center of mixture.
2. Whisk together applesauce and next 3 ingredients in a small bowl; add to sugar mixture, stiring just until dry ingredients are moistened. Spoon batter into a lightly greased 12 cup muffin pan, filling almost completely full. Sprinkle Cinnamon Streusel
3. Bake at 400 degrees for 18 to 20 minutes or until a wooden pick inserted in center comes out clean and tops are golden brown. Cool in pan on a wire rack 5 minutes. Remove from pan to a wire rack.
Cinnamon Streusel Topping
Whisk together first 4 ingredients until blended. Stir melted butter into sugar mixture until well blended and crumbly.
You'll also love
- Panko Crusted Eggplant Parmesan 5/5 (1 Votes)
- Ruby Tuesday's Creamy Raspberry... 5/5 (1 Votes)
- Stuffed Hungarian Banana Peppers 4.5/5 (2 Votes)
- Fruit/Rum Basted Pineapple Spears 5/5 (2 Votes)
Review this recipe