Applesauce Muffins with Cinnamon Streusel Topping

Yummy Muffins that make a good breakfast or dessert

Applesauce Muffins with Cinnamon Streusel Topping
Applesauce Muffins with Cinnamon Streusel Topping

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • Muffin mix

  • 4

    cups all purpose baking mix

  • 1/2

    cup sugar

  • 2

    tsp. ground cinnamon

  • 2/3

    chunky apple sauce

  • 1/2

    cup of milk

  • 1/4

    cup vegetable oil

  • 2

    large eggs

  • Cinnamon Streusel Topping

  • Streusel topping

  • 1/3

    cup granulated sugar

  • 1/4

    cup firmly packed light brown sugar

  • 3

    Tbsp. all purpose baking mix

  • 1/4

    tsp. ground cinnamon

  • 2

    Tbsp. butter melted

Directions

Muffin Directions 1. Preheat oven to 400 degrees. Whisk together baking mix, sugar, and cinnamon in a large bowl; make a well in center of mixture. 2. Whisk together applesauce and next 3 ingredients in a small bowl; add to sugar mixture, stiring just until dry ingredients are moistened. Spoon batter into a lightly greased 12 cup muffin pan, filling almost completely full. Sprinkle Cinnamon Streusel 3. Bake at 400 degrees for 18 to 20 minutes or until a wooden pick inserted in center comes out clean and tops are golden brown. Cool in pan on a wire rack 5 minutes. Remove from pan to a wire rack. Cinnamon Streusel Topping Whisk together first 4 ingredients until blended. Stir melted butter into sugar mixture until well blended and crumbly.

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