Savory Turkey Brine

By prairiemama

Ingredients

• 2 quarts vegetable stock
• 1/2 cup salt
• 1/2 cup brown sugar
• 1 tablespoon rosemary
• 1 tablespoon sage
• 1 tablespoon thyme
• 2 quarts cold water

Preparation

Step 1

Mix all ingredients
Simmer until salt is dissolved

Cool
Cover turkey and let sit for no longer than 24 hours