Chocolate Frangelico Fondue

By [e-mail]

Ingredients

• 1/3 C half-and-half
• 1/4 C fat-free milk
• 8 oz chopped semisweet chocolate
• 1 1/4 C sifted powdered sugar
• 1/4 C water
• 2 T Frangelico
• 2 T corn syrup
• 4 C cubed angel food cake*
• 2 C sliced bananas
• 2 C quartered strawberries
• Other fruits cut in cubes can be substituted

Preparation

Step 1

Combine first 3 ingredients in med. saucepan; cook over med-lo heat 5 min or until smooth, stirring constantly. Stir in sugar, water, liqueur & syrup. Cook for 10 min or til mixture is smooth, stirring constatnly. Pour into fondue pot. Keep warm over lo flame. Serve with cake and/or fruits