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Peanut Butter Meltaway Fudge

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Ingredients

  • 2 lbs. white chocolate chips
  • 1 lb. milk chocolate chips
  • 18 oz. peanut butter

Details

Servings 24

Preparation

Step 1

Melt white chocolate & peanut butter until smooth. Pour into 9x13 pan. Melt milk chocolate until smooth. Pour over white chocolate and swirl. Refrigerate 2 hours.

Cut into squares. Refrigerate overnight, then remove from pan.

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