Sangria Gelatin Dessert

By weez50

Ingredients

• 1 pkg. (3oz) lemon gelatin
• 1 pkg. (3oz) raspberry gelatin
• 1 1/2 c. boiling water
• 1 c. cold water
• 1 c. white wine
• 1 can (11oz) mandarin oranges, drained
• 1 c. fresh raspberries
• 1 c. green grapes, halved

Details

Servings 6

Preparation

Step 1

In a large bowl, dissolve gelatns in boiling water. Lt stand for 10 minutes. Stir in cold water and the wine; refrigerate for 45 minuts or until partially set.

Fold in oranges, raspberries and grapes. Transfer to six large wine glasses, 1 cup in each. Refrigerate for 4 hours or until set.