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Ingredients
- (2) 16 oz cans of Refried Beans
- 8 oz Cream Cheese, softened
- 1 C Sour Cream
- 2 Tbs Taco Seasoning
- 2 C Monterrey Jack Cheese, Shredded
Preparation
Step 1
Preheat oven to 350 degrees
With a mixer, combine beans, cream cheese, sour cream, and taco seasoning. Spread into a 9X13 pan. Sprinkle cheese on top and bake for 25 minutes.
Serve warm with tortilla chips!