Freezer meals: Chicken & Black Bean Chili

By gibsonashlee

4 - 4 cup bags

Ingredients

• 4 chicken breasts - boiled & shredded
• 56 oz tomato sauce
• 30 oz black beans
• 30 oz corn
• 2 onions - diced
• 4 stalks of celery
• 2 packets chili seasoning
• garlic

Details

Servings 4

Preparation

Step 1

Chop everything up, throw it in a pot/crock pot and let it simmer for an hour or two.

**I purposely didn't add more spice than what's in the mild chili seasoning